Picotes Wines, a distinguished wine producer from the Trás-os-Montes region of Portugal, has a rich history deeply rooted in family tradition and ancestral winemaking methods. The winery's origins trace back to 1920 with great-grandfather Manuel, whose passion for viticulture laid the foundation for future generations. Today, Picotes Wines is managed by Carla and António Picotês, who continue to honor this legacy by producing wines from old vines using traditional techniques.
The Trás-os-Montes region, where Picotes Wines is located, is known for its unique terroir and climate, which contribute to the distinct characteristics of its wines. The region's historical significance in Portuguese viticulture is well-documented, with wine production in Portugal dating back to at least 2000 BC, influenced by various ancient civilizations including the Tartessians, Phoenicians, Greeks, and Romans.
Carla and António Picotês, the current winemakers, are committed to sustainable practices in their wine production. They emphasize the use of natural methods and minimal intervention in the vineyard and winery, which aligns with a broader movement towards sustainability in the wine industry. This approach not only preserves the environment but also enhances the authenticity and quality of their wines.
Picotes Wines exemplifies a dedication to preserving traditional winemaking while embracing sustainable practices, ensuring that their wines reflect both the heritage and the future of the Trás-os-Montes region.
