Maynard's - N/V - Crusted Organic Port

Maynard's Port, a distinguished name in the world of Port wine, is deeply rooted in the rich history of the Douro Valley and the legacy of English-Portuguese wine trade. The brand is named after Walter Maynard, born in 1652, who was one of the first English merchants to ship Port wine from Oporto to England. Maynard's is the flagship brand of the Vinihold company, managed by Fernando and Alvaro Van Zeller, who are part of a family with a long-standing tradition in the wine industry. The Van Zeller family has been involved in the wine trade for 14 generations, tracing their roots back to the early 17th century.

The winemaking at Maynard's is overseen by Álvaro van Zeller, who has a notable career in the industry, having started at Quinta do Noval. Under his guidance, Maynard's offers a range of Port styles including Vintage, Tawny, Ruby, and Late Bottled Vintage (LBV) Ports. The brand is known for its commitment to traditional winemaking techniques, which ensures that the wines reflect the unique terroir of the Douro Valley.

Overall, Maynard's Port stands as a testament to the enduring legacy of Port wine production, blending historical significance with a dedication to quality and tradition.