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Quevedo - Trovisca Tawny Port Bio

Sale price€22,00

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A unique expression of the Douro Valley’s terroir, crafted with a specific blend dominated by Touriga Franca at 43%, complemented by Tinta Barroca, Tinta Roriz, and a touch of Touriga Nacional. The grapes are sourced from owned and partner vineyards, certified organic and sustainably farmed. The harvest is conducted by hand to ensure optimal quality control. The winemaking process is designed to preserve the fruit's freshness, beginning with a slow, temperature-controlled fermentation in stainless steel vats. Following fortification, the wine undergoes maturation and aging in a combination of stainless steel vats, seasoned French oak barrels, and traditional chestnut balseiros. This Tawny Port is skillfully blended with wines from other vintages to achieve an average age of five years before a gentle filtration and bottling. This meticulous process promises a harmonious balance of fresh fruit notes, subtle oak influences, and a touch of maturity. The result is a wine with a light tawny color, an elegant palate, and a smooth, balanced finish. Its character is defined by notes of dried figs, plums, and walnuts, creating a pure and unadulterated expression of the grape and the organic winemaking philosophy.

A bottle of Quevedo Trovisca Porto Bio wine with a label that has an orange and white design, indicating it is an organic product.
Quevedo - Trovisca Tawny Port Bio Sale price€22,00

Learn more about

Quevedo

The feeling of optimism and the word of passion are carved into the Quevedo family, who have been grape growers and port producers for 5 generations. Despite trying times, Oscar Sr. found the brand Quevedo in 1993, which started a new era for the family, since they could bottle port under their own label. While this was great news for the family, as the upcoming generation, Claudia and Oscar Jr. had very different career paths in mind. Claudia fell in love with wine since her youth and she wanted to be a winemaker, even though her parents were skeptical about it. After completing her studies at Vila Real she joined Oscar Sr. in 1999 as a winemaker and ensured that the business had a future in the family.