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Arribas Wine Company - BilaPlana Palhete

Sale price€12,50

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This Palhete is a unique expression of the Vila Chã da Braciosa terroir. This innovative wine blends 60% red and 40% white grape varieties from old vines, creating a harmonious interplay of flavors and textures.

The winemaking process is equally intriguing. Grapes are pressed as whole bunches in stainless steel vats, a technique that preserves freshness and delicate aromas. A three-week maceration, employing a wet blanket in a bucket, adds complexity and depth to the wine. The subsequent ten months of aging in stainless steel and eight months in the bottle allow the wine to integrate and refine its character.

The result is a Palhete that defies expectations. Expect a vibrant and expressive wine with a captivating balance of red and white grape characteristics. Aromas of fresh fruit, floral notes, and subtle herbal undertones intertwine, creating a captivating bouquet. On the palate, the wine offers a lively acidity, juicy fruit flavors, and a lingering finish. This BilaPlana Palhete 2022 is a testament to Arribas Wine Company's commitment to experimentation and crafting unique wines that reflect their terroir.

Arribas Wine Company - BilaPlana Palhete
Arribas Wine Company - BilaPlana Palhete Sale price€12,50

Learn more about

Arribas Wine Company

Founded in 2017 by Frederico Machado and Ricardo Alves, Arribas Wine Company in Mogadouro, Portugal, is built on a philosophy of sustainable viticulture and a deep respect for the region's traditions. Machado and Alves, with their experience in the wine trade, sought to create unique wines that reflected their own vision.

Their journey led them to Mogadouro, a place with personal significance as it is the birthplace of their grandparents. Here, they discovered century-old vineyards, some abandoned, that ignited their passion for revitalization. Sustainability is a cornerstone of their approach. They strive to farm these vineyards using eco-friendly practices, minimizing their environmental impact.

Arribas goes beyond simply producing wine. The project actively seeks to support the local community. They mentor aspiring winemakers in the region and volunteer their time for various causes. Project Belfo, their most notable initiative, embodies this commitment. Named after a slang term meaning "to speak with one's mouth full," Project Belfo aims to raise awareness for local foundations and associations. Despite their current production of around 30,000 bottles a year, Arribas donates a portion of their profits to these organizations. Their efforts extend to educating the community about responsible farming practices to ensure the region's biodiversity. Currently, they collaborate with local groups to promote bee safety by advocating for reduced chemical use in agriculture. Arribas Wine Company's dedication to sustainable practices, regional character, and community engagement has undoubtedly captured many hearts.