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Hugo Mendes - 2022 - Lisboa TInto

Sale price€13,00

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This red wine, crafted by Hugo Mendes in collaboration with Miguel Ribeiro and Miguel Nunes, is a product of meticulous attention to detail. The Touriga Franca grapes are entirely destemmed before fermentation, which utilizes natural yeasts within a closed tank. Regular pump-overs, two to three times daily, promote optimal extraction. Pressing occurs earlier in the process, shaping the wine's character. For 18 months, the wine rests entirely in used oak barrels. This aging process enhances the wine's structure and allows its aromas to fully develop. With only 4,000 numbered bottles produced, this wine embodies a commitment to quality and limited-batch production.

Hugo Mendes - 2022 - Lisboa TInto
Hugo Mendes - 2022 - Lisboa TInto Sale price€13,00

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Hugo Mendes

Hugo Mendes' path took an unexpected turn. Though he received a degree in Biotechnological Engineering in 2005, his true passion was wine. That same year, he began working at Quinta da Murta in Portugal's Bucelas region, quickly rising from cellar worker to Head Winemaker by 2010. Throughout this time, his love for wine deepened, and he established himself as "The Wizard Apprentice" through a popular blog dedicated to simplifying winemaking for enthusiasts.

By 2016, Hugo craved the freedom to explore other local grape varietals. He launched a pioneering crowdfunding campaign for wine production in Portugal, the first of its kind. This approach, which he called "patrons," allowed consumers to pre-purchase his wine at a discounted price, essentially financing his independent venture. This successful endeavor became a way to challenge the notion that winemaking required significant upfront capital.

Leaving Quinta da Murta in 2019, Hugo dedicated himself fully to his own label. He focuses on lesser-known Portuguese grapes, working his magic on traditional Lisboa varieties like Fernão Pires, Vital, and Arinto. His exploration extends beyond Lisboa, where he champions Castelão in Tejo and has even collaborated with XXVI Talhas to produce a unique Alentejo talha wine under his "Underdog" label.