Quevedo's Prime Edition gin is a distinctive spirit that reflects the Douro Valley's rich botanical landscape, crafted with a meticulous approach to ingredient selection and distillation. The production begins with a base spirit distilled from grapes, a nod to the producer's winemaking heritage. This grape-based spirit provides a smooth and elegant foundation for the gin's botanical infusion. A carefully curated selection of botanicals, including juniper, coriander, citrus peels (such as lemon and orange), and indigenous Douro botanicals, create the gin's unique flavor profile. These botanicals are macerated in the base spirit, allowing their essential oils to infuse and impart their aromatic characteristics. The distillation process occurs in traditional copper pot stills, carefully monitored to ensure precise extraction of the botanical flavors and a smooth, balanced spirit. The heart of the distillation, the most aromatic and flavorful portion, is carefully selected and diluted with pure water to achieve the desired bottling strength. No artificial additives or colorings are used, allowing the natural flavors of the botanicals to shine.
Tasting notes for Quevedo's Prime Edition gin reveal a complex and aromatic spirit. The initial aroma is characterized by a prominent juniper note, intertwined with bright citrus peels and subtle herbal nuances. The grape-based spirit contributes a delicate floral undertone, adding a unique layer of complexity. On the palate, the gin is smooth and well-balanced, with a harmonious interplay of juniper, citrus, and herbal flavors. The coriander adds a subtle spice, while the indigenous Douro botanicals contribute a distinct earthy and herbaceous character. The texture is silky and refined, with a medium body that coats the palate. The finish is long and lingering, with a pleasant warmth and a lingering botanical aftertaste. This gin is best enjoyed in classic cocktails, such as a gin and tonic or a martini, where its complex flavor profile can be fully appreciated. Its versatility also extends to contemporary cocktails, where its unique botanical blend can add depth and complexity.