Las Vedras Tinto Pero Negro is a red wine expression from the same vineyard site, Pero Negro, within the Torres Vedras region, showcasing the potential of the old vines and the unique terroir. This wine is crafted from a field blend of indigenous Portuguese red grape varieties, with the specific composition varying from vintage to vintage, reflecting the vineyard's biodiversity. The vines, aged between 30 and 80 years, thrive in clay-limestone soils, benefiting from the cooling influence of the Atlantic winds. Viticulture is characterized by minimal intervention, allowing the vines to express their natural character and the influence of the terroir. Hand-harvesting ensures careful selection and preserves the quality of the fruit. Las Vedras employs artisanal winemaking techniques in the winery, including destemming and fermentation with indigenous yeasts in stainless steel tanks. The wine undergoes extended aging in used oak barrels, a practice that adds subtle complexity and texture without imparting overt oak flavors. Minimal sulfur additions are used, reflecting a commitment to natural winemaking principles.
Tasting notes for Las Vedras Tinto Pero Negro typically reveal a complex and nuanced red wine. The aromatic profile is characterized by a blend of red and black fruits, such as cherry, raspberry, and blackberry, complemented by earthy undertones and subtle floral notes. The extended aging in used oak barrels contributes to a smooth texture and subtle hints of spice and cedar. Its vibrant acidity and well-integrated tannins define the palate, which provide a balanced structure. The wine's complexity and depth are further enhanced by the presence of lees contact, adding a subtle richness and textural complexity. The finish is long and persistent, with a lingering fruitiness, earthy notes, and a subtle savory nuance, reflecting the unique terroir of the Pero Negro vineyard and the thoughtful winemaking practices employed by Las Vedras. This wine demonstrates the region’s capability to produce nuanced and elegant red wines and the producer's dedication to showcasing the unique character of their old vineyards.
