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Meio Rural - Mata - Palhete

Sale price€18,00

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A harmonious blend of tradition and innovation, rooted in one of Trás-os-Montes' most storied vineyards. Situated in the "Terra Fria" region, the 120-year-old vineyard is planted ungrafted on rugged schist soils that lend a distinctive minerality to the grapes. The vines, spaced tightly in a pattern that varies across the plot, have adapted over the decades to the challenging site conditions, offering an authentic glimpse into the enduring character of old vine Portuguese viticulture.

The vineyard’s northern exposure and partial shading provided by a surrounding pine forest create a unique microclimate that tempers the intense summer heat typical of the region. This controlled sunlight and cooler early morning and late afternoon conditions encourage the development of subtle, elegant aromatics while preserving a naturally high acidity in the grapes. In this environment, the balance between ripeness and freshness is achieved with remarkable finesse, setting the stage for a wine that is both expressive and refined.

Mata Palhete is crafted from a deliberate 50/50 blend of white and red grape varieties, a combination that synthesizes the bright, crisp qualities of indigenous white varietals with the richer textures and deeper fruit profiles of red grapes. The entire harvest occurs in the second week of September, with every cluster selected to ensure that both components of the blend precisely mirror the vineyard’s signature expression—minerality, vibrant acidity, and nuanced complexity.

At the winery, traditional methods are embraced with minimal intervention. Upon arrival, the grapes are gently crushed and then foot-trodden in a classic “Lagar” for four to five days. This age-old technique extracts the juice delicately, preserving the wine’s natural fruit integrity and textural subtlety. Fermentation is then completed in barrels, where the wine ages until bottling, allowing it to evolve further and integrate a soft influence from its container while maintaining its overall freshness and clarity.

At 12.5% alcohol, Mata Palhete 2023 unfolds in the glass with a refined presentation marked by its understated yet complex bouquet. The nose reveals delicate floral aromas interwoven with hints of orchard fruit and a palpable mineral edge that echoes the schist soils of its origin. On the palate, the wine is elegantly balanced, its natural acidity and a touch of salinity propelling a lively yet sophisticated interplay of flavors. The finish is long and graceful, leaving an enduring impression of the vineyard’s character and the meticulous craftsmanship behind every stage of its creation.

Meio Rural - Mata - Palhete
Meio Rural - Mata - Palhete Sale price€18,00

Learn more about

Meio Rural

Meio Rural has established itself as a beacon of innovation and authenticity in contemporary Portuguese winemaking, with a portfolio that reflects the singular character of two distinct terroirs in Trás-os-Montes and Lisboa. The vision is rooted in the belief that the true expression of a wine lies in its close connection to the land, a philosophy that permeates every stage of vineyard management and winemaking.

The winemaking team, led by Jorge Mata and Samuel Cristovão, approaches each vintage with an unwavering commitment to minimal intervention and hand-crafted authenticity. Their expertise lies in carefully co-managing the varied expressions of grape varieties cultivated across these regions and ensuring that every wine reflects its unique provenance. The duo merges traditional techniques—such as gentle handling of the fruit and spontaneous fermentation using indigenous yeasts—with modern insights to optimize extraction and maintain the purity of the varietal character. Their meticulous control at every step, from harvest to bottle, is reflected in the wines' nuanced balance between structure and freshness.

In Trás-os-Montes, Meio Rural’s vineyards are planted on ancient schist soils in a region renowned for its dramatic landscapes and climatic extremes. These old vineyards, with vines that have adapted over decades to a challenging "Terra Fria" environment, yield fruit of concentrated flavor and vibrant natural acidity. In contrast, the vineyards in the Lisboa region benefit from a more temperate, maritime influence where ambient breezes and moderate temperatures shape grapes with a crisp elegance and distinctive minerality. Both regions are cultivated with sustainable practices, emphasizing low-yield management, organic methods, and a deep respect for biodiversity that allows the indigenous flora and fauna to flourish naturally within the vineyard ecosystem.

Meio Rural emerged from a desire to break free from conventional classifications and to showcase the remarkable potential of Portuguese terroir in its most unadulterated form. Embracing a legacy that honors the traditions of old-world viticulture while challenging modern winemaking paradigms, the producer has cultivated a niche identity that speaks to a global audience. The emphasis on sustainability, authenticity, and natural expression is not merely a marketing philosophy but a lived practice in the vineyards and cellars—a commitment that allows the true essence of the land to shine through in every bottle.

The resulting wines are a testament to this harmonious marriage of land, craft, and innovation. Each sip reveals layers of ripe orchard and stone fruits, accented by an expressive mineral core derived from granite and schist soils. The wines consistently captivate with a vibrant acidity and a delicate interplay of rustic charm and refined elegance, culminating in a persistent finish that invites further exploration and appreciation from wine-educated readers. Through the collaborative vision of Jorge Mata and Samuel Cristovão, Meio Rural continues to redefine Portuguese winemaking, forging an enduring legacy that is as sustainable as it is soulful.